2 cups milk 4 eggs 1/3 cups butter 1/2 cup flour 3/4 cup sugar 1 cup coconut 1 1/2 tsp. vanilla Combine all ingredients in blender; blend 1 minute. Pour into well greased and floured 10 inch pie pan. Bake at 350 degrees for 40-45 minutes or until custard sets. Flour makes a crust and custard rises to the top. 30 Variations – http://www.cooks.com/rec/search/0,1-0,impossible_custard_pie,FF.html